Takeaway & snack bar

Eat in or take away?

One question, two VAT rates. Get it wrong and you pay — a little every day, and a lot at once when the auditor comes.

Sound familiar?

  • 19 or 7 — thinking about it every timeEat in 19 %, take away 7 %. At 200 receipts a day that is not a decision, it is a source of errors.
  • The receipt says something else than realityBooking everything the same out of convenience means reporting the wrong VAT. It does not show up right away — it shows up retroactively, with interest.
  • The kitchen does not hear the shoutBetween the fryer and the counter half of it gets lost. Notes disappear, orders get made twice.
  • Three receipts open at lunchOne waits for fries, one pays, one orders more. A till with a single basket forces a notepad next to it.

What Qogusto does about it

Dining mode One button sets the VAT rate

HERE or TO GO — the receipt gets the right rate without anyone thinking about it. The bar remembers what is normal in your place.

Park As many open receipts as you like

Every guest gets their receipt, parked on a table or a name, resumable from any device. Revenue is created when you cash out, not before.

Kitchen A display instead of a shout

Orders land on the kitchen display — with allergens. Tap done, the counter sees it instantly. One QR at the device, no login, no app.

Tax office DSFinV-K export at the push of a button

The export comes from the same numbers you sell with — not from a re-entry. Append-only: a correction is a counter-entry, never a deletion.

Where are the limits?

What you should know before you decide:

VAT classification your tax advisor sets the rules — we compute them, we do not invent them TSE hardware per venue, fee passed through 1:1 Stage we are at the beginning: the first venues shape it

Show us your lunch rush.

Four questions — then we tell you honestly whether we fit your place.

Request a pilot spot Try the demo