Gallery & culture

Selling art is not running a restaurant.

But the opening night is: wine, water, a few catalogues — and suddenly you need a till that does both without turning you into a snack bar.

Sound familiar?

  • Two worlds, one tillA piece for 3,400 € and a glass of wine for 4 € sit in the same cash book. Most systems are built for one of the two.
  • The opening night IS the monthOn three evenings things happen that never happen otherwise. A till that only makes sense in continuous operation is dead weight on 27 days.
  • Consignment: whose is it right now?Works on consignment are not your stock — but they are in your rooms. No POS handles that properly on the side.
  • The receipt still has to be rightThree glasses of wine are revenue with TSE obligations too. Doing that „on the side" creates a compliance problem.

What Qogusto does about it

One model Artwork and wine in the same journal

Both are transactions with their own VAT classification, both append-only, both in the same export. No second system, no manual transfer.

Event The evening as its own P&L

An opening has its own balance: what came in, what went out in drinks, what the evening cost. Not hidden in a monthly blur.

Consignment Third-party goods stay third-party

Consignment stock is tracked separately — it is not your inventory value, and on sale the system knows who is owed what.

Compliance The obligations run along

TSE signature, DSFinV-K, GoBD append-only — even if the till only runs three evenings a month.

Where are the limits?

Honestly, before you ask:

Not an art-trade CRM collector management, provenance, editions are NOT covered One legal entity per organisation — several companies need several accounts Stage we are at the beginning: the first venues shape it

Does a hospitality suite fit a gallery?

Sometimes yes, sometimes no. Four questions and we tell you straight.

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